We raise Tamworth pigs, which are an old school, heritage breed. They grow a bit slower than commercialized pigs, but do better on pasture and are known for producing more bacon.
Our pigs are raised on pasture, free to roam with the rest of the livestock. They also receive soaked and/or sprouted grains (all ORGANIC, no corn, no soy, no GMO) and raw milk that is also produced organically.
You may reserve a whole or half hog through the All Things Homestead website here: