Sustainable Pork

We raise Tamworth pigs, which are an old school, heritage breed.  They grow a bit slower than commercialized pigs, but do better on pasture and are known for producing more bacon.

2015-04-19 16.05.49Our pigs are raised on pasture, free to roam with the rest of the livestock.  They also receive soaked and/or sprouted grains (all ORGANIC, no corn, no soy, no GMO) and raw milk that is also produced organically.

You may reserve a whole or half hog through the All Things Homestead website here: 

Whole Hog –

Half Hog –

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